tag:blogger.com,1999:blog-177702759920770590.post5221390781352697179..comments2024-01-13T11:49:07.238-08:00Comments on Narrating Life: Panel Series: CookingMirandahttp://www.blogger.com/profile/04888264290380513746noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-177702759920770590.post-44494008635414613972009-10-15T13:47:19.711-07:002009-10-15T13:47:19.711-07:00Catherine: I have a Breadman bread maker. I think ...Catherine: I have a Breadman bread maker. I think it's one of the cheaper ones out there (< $60) but, like I said, I use it a lot and it's even taken a few spills onto the floor but it still works as well as the day I got it (lovely Christmas present from my mom). <br /><br />As for the recipes, I've had requests before so I think tomorrow (Friday the 16th) I'll post a few fun recipes on my healthy dessert blog (it's morphed into snacks AND desserts).Jaimehttps://www.blogger.com/profile/11813275222950894927noreply@blogger.comtag:blogger.com,1999:blog-177702759920770590.post-46826528321065987692009-10-12T21:38:47.575-07:002009-10-12T21:38:47.575-07:00Um, how fun was that? Want more. Do more!Um, how fun was that? Want more. Do more!Kimberleehttps://www.blogger.com/profile/13198609076056279597noreply@blogger.comtag:blogger.com,1999:blog-177702759920770590.post-15786805159392769702009-10-11T20:43:51.160-07:002009-10-11T20:43:51.160-07:00Hi! Thanks for asking. We always keep 1/3 beef, ...Hi! Thanks for asking. We always keep 1/3 beef, plenty of boneless skinless chicken breasts, vanilla ice cream, mint chocolate chip ice cream, chocolate chips, nuts, coconut, buttermilk, cream, olive oil, greek seasoning, plus my spice rack, lemon juice, avocado (my splurge) Hidden Valley Ranch packets, mayonaisse, 57 sauce, sourdough bread, seasonal fruits and veggies. So right now we are finishing this years harvest of peaches, summer squash, and cherry tomatoes. If it is winter, bananas, lettuce, and tomato. I have never been much of a bean eater, but I am trying new recipes and deciding which beans I like. So far I have stocked up on Lentils and Garbanzo beans. I would love a bean discussion as I know I would get lots of great bean ideas.<br /><br />My newest luxury item is my food dehydrator. It is awesome and a must have for anyone that gardens. I have dried fruit, carrotts, tomatoes, and am going to try drying some potatoes soon. I also love my Bosch. Thank you Josh! And I really love really really big chef knives.Emmylounoreply@blogger.comtag:blogger.com,1999:blog-177702759920770590.post-25746785469330663162009-10-11T18:01:24.816-07:002009-10-11T18:01:24.816-07:00Miranda, how fun is this? I'm so excited for ...Miranda, how fun is this? I'm so excited for all of these discussions. I've been on a cooking hiatus while we're moving and I'm DYING to get back into a fully functional kitchen and work my magic.<br /><br />Staples at my house: butter, chicken stock, garlic, onions, vinegar, cheese (the stinkier the better), olive oil.<br /><br />Favorite kitchen gadgets: my knife and cutting board, Bosch and attachments, high quality measuring cups and spoons, a good spatula.<br /><br />By the way, Miranda, we need to hear about your kitchen! :)Crystalhttps://www.blogger.com/profile/05852860527342722219noreply@blogger.comtag:blogger.com,1999:blog-177702759920770590.post-70601969264781618112009-10-11T07:17:37.993-07:002009-10-11T07:17:37.993-07:00Jaime...what kind of bread maker do you use? And ...Jaime...what kind of bread maker do you use? And I would love to see some good bread maker recipes sometime..catherinehttps://www.blogger.com/profile/14524865506100356723noreply@blogger.comtag:blogger.com,1999:blog-177702759920770590.post-89926691943312307312009-10-10T18:20:43.755-07:002009-10-10T18:20:43.755-07:00And how could I have failed to mention our plether...And how could I have failed to mention our plethera of vinegars? My husband and I had a good laugh a few weeks ago as I had him stand in the kitchen while I pulled out all my vinegar bottles: Basalmic (first and foremost), red wine, apple cider, malt, and of course plain old white vinegar. I mean this is vinegar we're talking about--shouldn't need so many varieties. But I love them.... :)Jaimehttps://www.blogger.com/profile/11813275222950894927noreply@blogger.comtag:blogger.com,1999:blog-177702759920770590.post-4612865448962456432009-10-10T06:36:20.306-07:002009-10-10T06:36:20.306-07:00How did I neglect to mention garlic, onions, and s...How did I neglect to mention garlic, onions, and salts?? Pantry necessities, all. And I use my dough scraper all. the. time.<br /><br />Fun to read the others' responses!michellehttps://www.blogger.com/profile/14617050750444837628noreply@blogger.com